[1]
Castillo Girón, V.M. and Ayala Ramírez, S. 2022. Organization and new food characteristics in the mexican farmland: productive alternatives in Ameca, Jalisco. Agricultura, Sociedad y Desarrollo. 18, 4 (Jun. 2022), 471–501. DOI:https://doi.org/10.22231/asyd.v18i4.1540.