CASTILLO GIRÓN, V. M.; AYALA RAMÍREZ, S. Organization and new food characteristics in the mexican farmland: productive alternatives in Ameca, Jalisco. Agricultura, Sociedad y Desarrollo, [S. l.], v. 18, n. 4, p. 471–501, 2022. DOI: 10.22231/asyd.v18i4.1540. Disponível em: https://revista-asyd.org/index.php/asyd/article/view/1540. Acesso em: 12 may. 2026.