Vol. 18 No. 2 (2021): Agricultura, Sociedad y Desarrollo

Artículos

• Community added value: a strategy to boost local economic development

  Martin Reyes Garcia

  162-178

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• The family farm and the economic development of the rural sector in Nayarit, Mexico

  José Adolfo Zepeda Zepeda, José María Salas Gonzalez, Laura Leticia Vega López, Leticia Myriam Sagarnaga Villegas, Paulino Pérez Rodríguez

  179-196

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• Characterization of organic coffee production agroecosystems in four municipalities of Chiapas

  Etztli Itzel Morales Reyes, Salvador Adame Martínez

  197-223

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• Transformation of pulquerías in Mexico city: a perspective from their business models

  Zeltzin Itzel Rocillo Aquino, Juan Antonio Leos Rodríguez, Jorge Aguilar Ávila

  225-245

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• Overexploitation of underground water and agro exports in the coastal aquifer of la Yarada, Tacna, Peru

  Edwin Pino

  247-258

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• Identification of the citrus cluster and measurement of its collective efficiency in the state of Tamaulipas

  Fermín Rinconada Carbajal, ANTONIO GALVÁN VERDA, FRANCISCO GARCÍA FERNÁNDEZ

  259-278

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• Financial hedging of agricultural risks in Mexico: a contingency fund for the states

  Alfonso Mendoza Velazquez

  279-304

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• Peasant knowledge about maize fertilization in Mazahua (Jñatjo) communities of Mexico

  Rocio Albino Garduño, Horacio Santiago Mejía, Aidé Avendaño Gómez, Lizbeth González Álvarez, Rosaura Cruz Reyes

  305-320

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